Organic Ceremonial Cacao from the Dominican Republic
119,00 zł–199,00 złPrice range: 119,00 zł through 199,00 zł
100% organic, RAW, ceremonial cacao – full of the power of tropical earth.
It comes from a regenerative farm, created in the spirit of permaculture, where each plant grows in perfect balance and harmony with the environment, surrounded by care and gratitude. Cultivation, harvest, and preparation follow the rhythm of nature, with respect for people, the earth, and the Spirit of the Plant.
In every cup you will find velvety warmth that opens the heart, soothes the body, and connects you with Mother Earth.
This Organic Ceremonial Cacao is not just a “product” – it is the fruit of cooperation between humans and nature, a gift from Mother Earth. On a permaculture farm in the heart of the Dominican Republic, the eco-village community cares for the soil, the people, and the plants. Thanks to this, every sip of cacao carries harmony:
supporting biodiversity,
nurturing soil health and regenerating the ecosystem,
protecting the rainforest near Los Haitises National Park.
The people who grow it drink cacao themselves in ceremonies – they understand its spirit. That is why every single bean carries something more than just an extraordinary taste.
A Process of Mindfulness
The cacao undergoes a journey full of respect and patience:
natural fermentation,
sun drying,
slow grinding using traditional methods.
Every stage is a celebration – a conscious gesture to preserve the purity, full flavor, and power of this sacred drink, and to honor the Spirit of Cacao.
Connect with the Spirit of Cacao and Experience:
Inner transformation: cacao helps release emotions and blockages, guiding you toward personal growth.
Energy and vitality: it stimulates your body, improves focus, and increases resilience to stress.
Deep relaxation: it allows you to step away from everyday worries and immerse yourself in a state of calm.
Support for the heart: ceremonial cacao, rich in flavonoids, positively influences your cardiovascular system.
Preparation of Organic Ceremonial Cacao from the Dominican Republic
Ingredients:
30-50 g Organic Ceremonial Cacao from the Dominican Republic
50-300 ml plant-based milk (e.g., almond, coconut)
Optional: honey, maple syrup, a pinch of cayenne pepper, cinnamon, nutmeg
⚠️ Note: do not add cow’s milk or white sugar – these ingredients deactivate the power of cacao.
Preparation steps:
Grind the cacao: finely grind in a coffee grinder or grate it.
Heat the milk: warm the plant-based milk, but do not boil.
Combine: add the ground cacao to the warm milk and stir thoroughly. You can use a blender for a smooth consistency. You may also temper the cacao, raising and lowering the temperature several times until the texture is silky.
Season: add your preferred sweetener and spices to enrich the flavor.
The Ceremony of Drinking Cacao
Try to drink on an empty stomach – this best supports focus and mindfulness. It will help you center on yourself and what is happening inside, allowing frozen emotions to move and release.
My Ceremony I drink cacao every day instead of breakfast. I create a small ceremony, meditate, and practice yoga while listening within. Sometimes I combine ceremonial cacao with Bobinsana – these plants communicate beautifully with each other, and their beneficial effects support me throughout the day.
Remember: the most important thing is connecting with intention and opening to what cacao has to offer you.
131,00 zł–250,00 złPrice range: 131,00 zł through 250,00 zł
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This product has multiple variants. The options may be chosen on the product page
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Statements have not been evaluated by the Food Standards Agency (FSA) or Medicines and Healthcare products Regulatory Agency (MHRA).
Organic Ceremonial Cacao from the Dominican Republic
119,00 zł–199,00 złPrice range: 119,00 zł through 199,00 zł
Select options
This product has multiple variants. The options may be chosen on the product page
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